Sandwiches
Smoked
Salmon:
smoked salmon, cucumbers,
spring mix, tomatoes, red onions, capers, and honey mustard
on rye
Pan
Bagnat:
tuna, red onion, capers,
olives, anchovy, egg, roasted red tomatoes, olive tapenade
on french baguette
Corned
Beef:
corn beef, swiss cheese,
spring mix, tomatoes, red onion, and grain
mustard
Jambon
& Brie:
ham and brie on buttered
baguette
Roast
Beef:
rare roast beef with blue
cheese, spring mix, tomatoes, red onions, and roasted
garlic mayo on ciabatta
BLT:
applewood smoked bacon,
lettuce, tomatoes, and mayo on ciabatta
Prosciutto:
san
daniele prosciutto, fresh mozzarella, roasted red peppers,
roasted tomatoes, pesto, and olive tapenade on
ciabatta
Muffaletta:
ham,
capacolla, genoa salami, mortadella, provolone cheese,
pesto, and olive salad on focaccia
Veggie
Muffaletta:
roasted red peppers,
grilled portabella, oven dried tomatoes, eggplant,
zucchini, olive salad, pesto, and provolone cheese on
focaccia
The
Club:
Smoked turkey breast,
applewood smoked bacon, spring mix, tomatoes, avodcadoes,
muenster cheese, and chipotle mayo on farm
grain
Pastrami:
pastrami, swiss cheese,
spring mix, tomatoes, red onions, and grain mustard on
rye
Tomato
Mozzarella:
Fresh mozzarella cheese,
tomatoes, basil pesto on ciabatta